I-TRIp: EMILIA ROMAGNA NIGHT
The culinary trip throughout Italy starts again.
The Parma and Bologna region on this time.
4 course meal for £19.95.
Starter
TORTA FRITTA E CRUDO DI PARMA
Deep fried pizza dough served with Parma.
Middle course
TAGLIATELLE ALLA BOLOGNESE
Egg pasta Tagliatelle with bolognese sauce.
Main course
STRACOTTO ALLA PARMIGIANA
Beef cooked with onions, carrots, celery, garlic and tomatoes.
Cooked in pan for five hours (stracotto in Italian means extra cooked).
Dessert
ZUPPA INGLESE
Sponge cake dipped in Alchermes (aromatic Italian herb liqueur) and topped with patisserie cream.
4 COURSE MEAL £19.95
Click here to book a table
or call
0131 228 3115
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Written by Itri on 13 August 2010 | Posted in
28th of March
This time we are off to the bottom of the heel,
in the beautiful city of Lecce in the Salento region.
4 course meal £22
13th of March
A classic event at ITRI.
Special night for the vegetarian lovers.
4 course meal £20
29th of February
The culinary tour through
the Italian cities continues…
As first appointment for the 2012
we`ll start from Sassari,
a beautiful Sardinian city.
4 course meal £22
Itri is proud to offer a delicacy you won`t find anywhere else in Edinburgh.
Our home made panettone
A very easy and simple recipe for the fish lovers. Tuna steak cooked
in the mediterranean way.
A great recipe for a fantastic pasta dish…
The BLOG we have been waiting for…Finally a great food writer has opened her own blog. Joanna Blythman`s blog has just started and…
VOTE FOR ITRIVote for Itri at the Scottish Restaurants Award 2012. Help us spread the word about the good genuine food everywhere….
ITRI HITLISTED AGAIN 2011/2012Not even three years from the opening ITRI has been hitlisted in The List magazine Eating & Drinking guide for the third consecutive year.
Squacquerone cheese in EdinburghSome of the good stuff you can find in town and obviously at ITRI.
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